![]() ![]() This will not only impress anyone sampling your wares, but it will also attract new consumers looking for chocolate creations with clean labels and superior flavor profiles. They’re made from the highest quality sources and never contain any added salt or sugar.They’re true-to-source and never impart any synthetic or imitation derivative into your chocolate product.All-natural mint flavorings avoid unnecessary chemicals and provide you with the most intense flavor experience available.Using all-natural mint flavorings is a crucial step to creating a chocolate treat that will wow the crowds. To achieve this, it’s important to incorporate the highest quality ingredients – which includes flavorings – to both meet their flavor expectations and set your products apart in today’s saturated chocolate market. When creating a chocolate product that can appeal to both new and old consumers, providing them with a superior taste experience is essential. Why an All-Natural Mint Flavoring Matters in Your Chocolate Creations & Cream Centers 1Ĭonsumers also love the pallet cleansing effect that mint flavored chocolates can offer after a meal.īoth spearmint and mint tend to lead the pack as far as most popular mint flavors because they tend to be a bit more mild and easier to incorporate without overtaking a recipe. Minty Trends: Where Do Consumers Stand?Ĭhocolate has always been popular among consumers, and with the added emphasis on health and wellbeing impacting every industry, including a beneficial ingredient like mint into your chocolate recipe is a great way to appeal to a growing demographic.Ĭonsumers perceive some flavors, like mint, as healthier than others. It’s pure cooling nature allows it to interact very well in both colder chocolate (ice creams) and dark chocolate recipes.Īs with peppermint, it’s best to start slow and taste as you go to avoid overpowering whatever it is you’re creating. Wintergreen is a distinct flavor all its own and can be used in a similar fashion as peppermint due to its powerful overtones. Its distinct, pungent flavor adds a mint-spicy undertone to those culinary vessels and allows you to truly impress your customers’ taste buds.īy contrast, mint’s subtle approach and adaptability make it an easier option for some chocolate makers to use, boosting baked goods, milkshakes and even ice-cream cakes. Peppermint’s cooling effect has always made it a great option for dark chocolate and fudge creations. When adding water-soluble mint flavors to your chocolate cream centers, or oil-soluble mint flavors directly to your chocolate base, it’s best to proceed slowly and taste as you go. Similarly, mint flavoring provides a distinct cooling effect to your chocolates and is great in chocolate cream centers, milk chocolate candies and even ice-creams.Įither option can provide a refreshing depth to your creations when used appropriately. ![]() Spearmint vs MintĪs previously stated, spearmint is the most subtle of all mint options, which make it an ideal choice for milk chocolate candy and cream centers. That’s why it tends to work better in milk chocolate candy concepts. It gets its taste from the ingredient carvone, which is much subtler than menthol and doesn’t provide as intense of a cooling sensation when eaten. On the other hand, spearmint has a more subtle minty flavor and is often described as a bit sweeter. This is why it tends to be so much more potent than spearmint alone and works well with dark chocolate recipes. Peppermint has a strong, spicy flavor and is actually a natural hybrid of spearmint and watermint. So, how can you ensure your customers get the sensational minty chocolate experience you know they deserve? Let’s get to know your minty options and discuss the differences between them: Now, as a small batch maker or larger manufacturer, the question is: What mint do you use for your line of mint chocolates or mint cream centers?įrom spearmint to peppermint, wintergreen to mint, the mint flavoring options vary in flavor and intensity and have the keen ability to take your chocolate treats to another level. The bitter, earthy tones of dark chocolate blend incredibly well with a bright, refreshing mint flavor. It’s the perfect flavor combination – and it seems consumers are especially crazy about dark chocolate and mint. ![]() ![]() Why is mint chocolate such a popular and widely beloved combination?Ĭonsumers love the richness of chocolate and the refreshing, cool feeling of mint. ![]()
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